Glass shelves · bracketed field sheets
2023 Bastian Wolber 'Laisse Tomber' Volnay, France Borgo del Tiglio the other made up of Selbach Oster the other made up of Cabernet Franc gently pressed and finished fermentation in used oak barrels 2 3 week ambient yeast fermentation and carbonic maceration in tank Terroir: Grands Poisots
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